Thursday, December 31, 2009

Refund!


First off, Happy New Year! Happy 2010!

Secondly, I'm really upset. I think I'm going to retain some legal counsel. This alleged blue moon was not blue. It wasn't remotely blue. Not a bit. That's what I call, "false advertising" and I demand satisfaction.

Happy New Year!

Gus

Wednesday, December 30, 2009

Once in awhile . . .


Gus was watching to U.S. Farm Report and he heard that there’s a possibility of a blue moon on New Year’s Eve. He’s been up in the hay mow all day setting up a telescope.

I said, “Gus, you realize that a blue moon is pretty rare. It might not show up. Plus you have the big New Year’s Eve party. . .”

“Don’t worry, I can multitask,” he said.

Sheesh,

Black

Monday, December 28, 2009

Rolling in it


We were recycling all the wrapping paper from the Christmas festivities (ok, the goats do serve a purpose). Gus overheard Farmer talking about his big New Year’s Eve party. Farmer said, “We’re going to roll in a new year with friends and family and watching the ball drop.”

Gus asked later, “How many rolls is he going to need? More than a dozen?”

2010 is shaping up nicely,

Black

Friday, December 25, 2009

Merry Christmas. . .

Best wishes on this fine Christmas day.

I got Gus some oats and was not surprised when I opened his gift to me and found oats there too. At least he didn't get me some hair combs . . .

Hope everybody had a great day!

Black

Thursday, December 24, 2009

Waiting Up

Gus has come up with the brilliant idea of waiting up to catch a glimpse of Santa. I'm trying to talk him out of this as it's the start of a lot of bad movies and cartoons. It never ends well. You need to be snug in your bed. Everybody knows that. Everybody except Gus.

Hopefully Gus will pass out from exhaustion soon. I've been good this year and hope Santa stops by the farm. Suppose we'll have to see what tomorrow brings.

Merry Christmas!

Black

Wednesday, December 23, 2009

Cookies!

Gus wanted to make cookies for Santa. So, we broke out the baking stuff and whipped up some cookies. We actually used about 5 pounds of flour more than the recipe called for . . . but that’s the Gus factor.

Ingredients

3 cups all-purpose flour

3/4 teaspoon baking powder

1/4 teaspoon salt

1 cup unsalted butter, softened

1 cup sugar

1 egg, beaten

1 tablespoon milk

Powdered sugar, for rolling out dough

Directions

Sift together flour, baking powder, and salt. Set aside. Place butter and sugar in large bowl and use your electric stand mixer to beat until light in color. Add the egg and milk and beat to combine. Put mixer on low and gradually add the dry ingredients. Beat until mixture pulls away from the side of the bowl. Divide the dough in half. Wrap it in waxed paper and stick it in the refrigerator for a couple hours.

Preheat your oven to 375 degrees F.

Dust the surface where you’re going to roll out the dough with some powdered sugar. Use 1 wrapped pack of dough from refrigerator at a time. Dust your rolling pin with powdered sugar and roll out dough to 1/4-inch thick. Move the dough around and check underneath to make sure it is not sticking. If the dough has warmed up while you’re rolling, stick a cold cookie sheet on top for 10 minutes to chill. Now get out your cookie cutters and cut the dough into desired shapes. Stick your Christmas trees, rain deer or dinosaurs at least 1-inch apart on greased baking sheet, parchment, or silicone baking mat, and bake for 7 to 9 minutes or until they’re just starting to turn brown around the edges, rotating cookie sheet halfway through baking time. Let them sit on a baking sheet for 2 minutes after you take them out of the oven and then move to complete cooling on wire rack. Serve as is or ice as desired. Store in an airtight container for up to 1 week.

We used a little orange juice mixed with confectioner’s sugar for a nice icing.

Enjoy,

Black.


Tuesday, December 22, 2009

Scape Goats

The goats invited us to a Christmas concert. I’ve never mentioned the goats before because, quite frankly, they’re a pain in the you know what. Gus and I went down to hear them sing. Talk about disappointing. It was a dozen goats lip syncing to an old Michael Bolton Christmas album and bobbing their dumb goat heads. Typical.

Gus found a recipe for sugar cookies. Tomorrow should be interesting.

Black

Monday, December 21, 2009

The Way the Cookie Crumbles . . .

The mail man delivered a tin of Christmas cookies today. Now Gus wants to make cookies for Santa. We don’t even have a recipe. And Christmas is only a few days away.

Help!

Black

Friday, December 18, 2009

Roger's Really Radical Recipe


Gus was so interested in tamales we called Roger for the recipe. Roger said this was a family recipe handed down from one generation to another. Gus asked if we could share it. Roger replied, “Sure. You’ll never get them to taste like Grandma’s anyway. Especially without the secret ingredient. . .”

Roger says this is what you’ll need:

· 4 to 5 dozen dried corn husks

For the cornmeal dough:
· 2 pounds yellow cornmeal, approximately 6 cups
· 1 1/2 tablespoons kosher salt
· 1 tablespoon baking powder
· 7 1/2 ounces lard, approximately 1 cup
· 3 to 4 cups chicken broth

Making the Tamales

Getting your wrap on: Stick the husks in a large bowl or container and submerge completely in hot water. Soak the husks until they are soft and pliable, at least 45 minutes and up to 2 hours.

Rolling in the dough: Throw the cornmeal, salt, and baking powder into a large mixing bowl and mix. Add the lard and using your hands, knead together until the lard is well incorporated into the dry mixture. Gradually add chicken broth, 3 to 4 cups to create a dough that is like thick mashed potatoes. The dough should be moist but not wet. Cover the bowl with a damp towel and set aside until ready to use.

To assemble the tamales: Take the corn husks from the water and pat dry to remove excess water. Working in batches of 6, lay the husks on a towel and spread about 2 tablespoons of the dough in an even layer across the wide end of the husk to within 1/2-inch of the edges. Roll the husk so the dough folds over, then fold the bottom under to finish creating the tamale. Repeat until all husks, dough and filling are used. Tie the tamales, around the center, individually or in groups of 3, with kitchen twine.

To cook the tamales:
Stand the tamales upright on their folded ends, tightly packed together, in a saucepan. Add the broth from making the dough and any additional water so the liquid comes to 1-inch below the tops of the tamales. Try not to pour the broth directly into the tops of the tamales. Cover, place over high heat and bring to a boil, approximately 12 minutes. Remove the lid, reduce the heat to low, to maintain a low simmer, and cook until the dough is firm and pulls away easily from the husk, 1 to 1 1/2 hours. Serve the tamales warm.

For a 'wet' hot tamale, serve with additional simmering liquid. Store leftover tamales, tightly wrapped in plastic wrap, in the freezer, for up to a month. To reheat, remove the plastic wrap and steam until heated through.

Enjoy,
Black

Thursday, December 17, 2009

Tamale trouble

Obviously Gus had bigger eyes than his stomach. I decided to explain what tamales are. I told Gus that tamales are corn meal dough, sometimes stuffed with savory or sweet fillings, and cooked in a leaf wrapper. Usually corn husks are used for wrappers and the tamales are traditionally cooked by steaming them. In Mexico, tamales were once as ubiquitous as sandwiches. That means that they were everywhere.

Gus said, “Oh, you mean you’re not supposed to eat the husk?”

Maybe that’s why he had a belly ache.

Black

Wednesday, December 16, 2009

Hot Tamale, Cold Today . . .

The wind is really starting to get cold and I'm left with heartburn from too many tamales. What the heck is a tamale anyway?

Gus

Tuesday, December 15, 2009

ugg.


Sick. Too many tamales. Two hundred too many.

Ugg.

Gus


Monday, December 14, 2009

South of the Border Merry Christmas


It’s not every day you get a big box in the mail. And it’s also not every day that you get a big Styrofoam cooler in the previously mentioned box. I was a little hesitant about opening it. I may be a bull, but I saw the Godfather. . .

After awhile I opened it. It was corn tamales and a Christmas card from Roger “el Toro Loco”, our friend the professional rodeo bucking bull.

It’s great to hear from your friends during the holidays. Even better when they send good food.

Thanks Roger!

Black




Friday, December 11, 2009


I would like a train. Not one of those models or even a Lionel. I would like a real train. Diesel, not steam. And it would b really nice if it was blue. I would also like a bushel of apples. Honey Crisps. And some good chocolate.

That's not too much to ask for, is it?

Gus


Thursday, December 10, 2009

Snow Day Wednesday

Wednesday morning we got close to eight inches of wet heavy snow. The kind of snow that makes great snow balls. Everything on the farm got real quiet and . . . and then it got real loud as we all played in the fresh white snow. What fun.


Tuesday, December 8, 2009

Jingle Horse Pick Up Your Feet . . .

A funny by product of the holiday season is when the bah humbuggers interact with those filled cheer and good will towards others. Gus tried to hitch up a set of sleigh bells on Roy. Hilarity ensued. You ever see a big ol’ work horse chasing a big ol’ Angus bull? In the snow? Funny.

Black

Monday, December 7, 2009

Jingle Jingle . . .

It’s been nonstop jingle bells here on the farm. It snowed for the first time and that really seems to have charged Gus up. He started singing jingle bells at the crack of dawn.

All I want for Christmas is laryngitis.

Black

Friday, December 4, 2009

Letter's from the farm

I heard Gus holler, “Hey Black! I’m writing your letter to Santa. How do you spell rhinoceros?”

I don’t even like rhinoceroses. Only 20 more days left in this holiday season. Will I survive?

Black

Thursday, December 3, 2009

Technology, glorious technology . . .

Well, we had a technological melt down today. Gus was worried that Santa wouldn’t be able to read his handwriting. Make that, hoofwriting. So, he started typing the whole thing out on the computer. The trouble started when he clicked print. Paper started spitting out of the printer at a rapid pace and the pages rained down like snowflakes.

It took hours to get it to stop and even longer to pick up the mess.

Technology . . . sheesh.

Black

Wednesday, December 2, 2009

Gift Horse?


I decided today I’d be nice to Gus and actually help him with his letter. I mean, it is a Christmas letter to the guy in the big red suit.

“Gus,” I said, “You know the Roy and the other horses can’t actually deliver that letter, right?”

“Why not?” Gus asked.

“Well, the Pony Express was the name they used for the first fast mail service to cross the continent west of Missouri. They took the mail on horseback.”

“Um . . .” Gus stuttered.

“What?” I asked.

“Do you think Roy will give me back the $19.95 he charged me for express delivery?”

Tuesday, December 1, 2009

Horse Power?


Gus spent the day bothering the horses to deliver his letter.


Monday, November 30, 2009

I don’t know how Gus did it and some things shouldn’t be questioned . . . but he managed to get the big LCD television into the barn. We watched college football all weekend. We like the University of Buffalo Bulls and the Boise State Broncos.

This morning Gus asked how many stamps he would need to mail his letter to Santa Claus.

“Using the ol’ Pony Express, huh?” I said.

Gus said, “Nope. The post office has that blue eagle on the side of their trucks . . ."

This could be dangerous.

Black

Friday, November 27, 2009

Black's Friday


Well, I’m exhausted. The alarm clock went off way too early. I hit the snooze button and tried to go back to sleep. No luck. Gus never showed up for breakfast. And he wasn’t at lunch. I started to get a little worried.

He was a little upset when Mother Nature and Father Time didn’t make it to Thanksgiving dinner (not even dessert). But, I thought he got over it with copious amounts of pie.

I was seriously considering calling 911 when the barn phone rang. (Yeah, we have a phone in the barn. A fax too. )

Gus said, “Hey Black. Can you get Farmer to come pick me up? The 54 inch LCD television won’t fit into the taxi.”

I have a feeling it’s going to be a long holiday season.

Black

Thursday, November 26, 2009

Pie!

Thanksgiving!


I asked Gus to ratchet down the questions and overall goofball antics today. Today is reserved for reflection and giving thanks.

“Like oats?” Gus asked.

No. Not oats. Sure, you can be thankful for oats and food and even other material things. But giving thanks for your 54 inch LCD is not what Thanksgiving is for. Give thanks for your friends and family. Even the goofy ones like Gus.

Have a great Thanksgiving!

Black.


Wednesday, November 25, 2009

Weird Wednesdy . . .

Gus asked about his letter of recommendation about three hundred times today. I told him I have writer’s block. After lunch he popped into the barn and I thought it was going to be number three hundred and one. Nope. He asked, “Is it too late to invite Mother Nature and Father Time to Thanksgiving dinner?”

I shoulda went to Mexico for the holidays . . .

Black

Tuesday, November 24, 2009

Eggstremely Fine Young Fellow

At lunch Gus produced some paper work. “Is this more egg stuff?” I asked.

“Nope.” He replied. “I think I have that under control. I need you to write me a letter of recommendation. For the professor job.”

Gus left the papers, a pen and confusion for me.

What am I going to do? They wouldn't really hire him, would they?

Black


Monday, November 23, 2009

Monday Egg-o-nomics

Gus has been driving me nuts about the chickens. Increasing yield and stuff like that. All day he’s been asking chicken questions. He even asked, “Is it still Chicken Kiev if it’s served in Boston?”

At dinner I threw him a curve ball. “Hey Gus,” I said. “Suppose there’s a rooster on the top of the chicken coop. It lays an egg. Which side of the roof does the egg roll off?”

He got out a slide rule and a map. I haven’t heard from him since.

Black

Friday, November 20, 2009

Supply & Demand


Gus has exhausted my supply of patience with his demanding questions. He's been bugging me about interest rates and stock market forecasts and wheat futures. I haven't got a clue.

He's up to something. I hope I figure it out before he can cause too much trouble.

Black

Thursday, November 19, 2009

Poached . . .

Gus has been asking me a lot of questions today. Mostly about eggs. Do I like them scrambled? Over easy? At lunch he asked if I liked them hardboiled. I heard him asking Roy and the other horses too. Omelets, quiche and Benedict?

After dinner I found a news paper by the oats bin. It was folded up but one of the classified ads was circled in red. It was a “help wanted” ad from the local community college. They’re looking for an Economics Professor.

Egg-o-nomics . . .

Sheesh!

Black


Wednesday, November 18, 2009

Confused . . .


Need a little help. What’s up with all these words that sound alike? Ya know,like, fore, for and four? I need some help ‘cause I’m trying to update my resume. I don’t wanna use the wrong one in there form because then there going to think I’m dumb.

Help?

Gus

Tuesday, November 17, 2009

Meaty-er


Wow. I'm tired. Stayed up way too late last night. Me and Gus watched the Leonid Meteor Shower. It started at 4 a.m. it was worth it though. Beautiful. It's amazing that something so pretty is made by space dust and particles flashing through our atmosphere. Science is amazing. We're gonna try to watch again tonight.

I'm off for a nap.

Black




Monday, November 16, 2009

Spent all weekend with Gus nagging me about Mother Nature and Father Time and the Valentine's Day cherubs. The whole conversation degraded and I was just about to have to explain "the birds and bees" . . . but the cider mill down the road was having a sale and we wend down there. You'd be amazed at how many powdered doughnuts Gus can get from people by just looking silly.

Cider and powdered doughnuts. That's a good weekend . . .

Black

Friday, November 13, 2009

Fri! Day!

If I had a nickel for every time Gus said, "Father Time" or "Mother Nature" I would have approximately 22 million dollars.

I threw him a curve ball and said, "Where do you think all those Valentine's Day babies come from?"

I'm hoping that will keep him busy for the weekend.

Black

Thursday, November 12, 2009

Headache!


I have a headache. I thought I had explained Mother Nature enough to satisfy Gus. He was quiet as we watched the Country Music Association awards. Hey, we live on a farm . . . in the country . . . anyway, no mention of Mother Nature. Until this morning.

Gus asked, “Is Mother Nature married to Father Time?”

Arrrgh. I didn’t know what to say. I simply answered, “Yep.”

Wednesday, November 11, 2009

Mother Nature


Spent the day explaining Mother Nature to Gus and it didn’t go so well. I started out over a nice breakfast of oats. I tried to explain Mother Nature is just a representation of the forces of nature. That went downhill from there.

By lunch time I explained Mother Nature goes back to Greek myth. Old school. Just about every culture had version of Mother Nature.

“There’s more than one Mother Nature?” he asked.

I finally gave up and told him that she just controls the symbols the weather man uses on his map. He bought it. For now . . .

Tuesday, November 10, 2009

What1?!


I'm slightly confused. My Mom's name ws Black Alice and she won a blue ribbon at the county fair. Whatcha talking about Black?

Monday, November 9, 2009

What a nice day . . .

Wow. What a beautiful day. Sunshine and fall leaves. We had our first frost a couple weeks ago so you know what that means. Indian summer. For those of you not in the know, Indian summer is a weird little gift from ol’ Mother Nature. After the first frost of the autumn season if the temperature rises up somewhere about sixty degrees, then it’s an Indian summer. Some people look at it as a respite before the snow starts falling. Some think it’s a reminder of the summer past. I just like the chance at some more nice weather . . .

Enjoy it while you can . . . snow’ll be here soon.

Black

Friday, November 6, 2009

T.G.I.F.


Thank God it's Friday. Amen. Sometimes making it through the week is a miracle. Especially when Gus is around. I added a password to the computer so I'm hoping I'll be able to control him a little.

Somehow he conned some extra molasses from somewhere. He was chuckling all through dinner about it. I told him, "Karma is a cruel mistress."

"Who's Karma?" He asked, "One of the pigs?"

I give up. Hopefully, I'll survive the weekend.

Black

Thursday, November 5, 2009

Hack'd!

Mwa ha ha haaaa! Black went down to the pond and I got on the computer. I just tried to order 25lbs of Chuckles jelly candies. I only like the green ones. Anyway, they won’t ship to a rural route box . . . could somebody give me their address and then send them to me?

Oh, here comes Black . . . gotta go . . .

Gus

Wednesday, November 4, 2009

Taking it easy . . .


Not much going on today. I hid the power cord so Gus can't cause too much trouble . . . at least not digitally . . .

The weather is starting to turn. It's getting colder. But today the sun came out and we went up to the tree and did . . . well, we did nothing. We just sat there and watched the sun shine and the falling leaves. It's funny how doing nothing can be the most rewarding thing.

Black

Tuesday, November 3, 2009

Arrrrgh!!!


It's day 2 with wifi here on the farm and I'm ready to freak out. The day started off with the feed truck getting here early. That's not a bad thing. The feed guy dropped off 22,000 lbs of feed instead of 2,200. How did this happen? Apparently Gus got his hooves on the keyboard and ordered it up from the feed store. Boy was Farmer upset. He ran up one side of the feed truck driver and down the other. But, the invoice didn't lie.

Farmer said he'd have to rob Peter to pay Paul.

That just confused Gus. Gus says to just use Pay-Pal.

Hopefully tomorrow will be better . . .

Black

Monday, November 2, 2009

Hello!

Well, we finally finagled some wireless down here in the barn. If I can keep Gus offline (he keeps trying to order oats and comic books) we'll hopefully have frequent updates about what's going on down here on the farm. There's lots of work and stuff to do. All the hay's been stacked away . . . stop back soon.

thanks . . .

Black